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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. cream cheese (room temperature)
- 1 1/4 cups creamy peanut butter
- 3.4 oz. chocolate pudding mix (instant white)
- 1 1/4 cups whole milk (cold)
- 8 oz. whipped topping (thawed)
- 14 peanut butter cups (fun-size, quartered, divided into 10 peanut butter cups for the filling and 4 for garnish, optional)
- 1 1/2 cups mini semi-sweet chocolate chips (divided into 1 cup for the filling and ½ cup for garnish, optional)
- chocolate sandwich cookies (Nutter butters, or chocolate striped cookies for dipping)
- 8 oz. cream cheese (room temperature)
- 1 1/4 cups creamy peanut butter
- 3.4 oz. chocolate pudding mix (instant white)
- 1 1/4 cups whole milk (cold)
- 8 oz. whipped topping (thawed)
- 14 peanut butter cups (fun-size, quartered, divided into 10 peanut butter cups for the filling and 4 for garnish, optional)
- 1 1/2 cups mini semi-sweet chocolate chips (divided into 1 cup for the filling and ½ cup for garnish, optional)
- chocolate sandwich cookies (Nutter butters, or chocolate striped cookies, for dipping)
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