Peanut Butter Cup Cupcakes

JENNIFER COOKS
9Ingredients
55Minutes
200Calories

Ingredients

US|METRIC
  • 1 devil's food cake mix (I used Betty Crocker Triple Chocolate)
  • 3 eggs
  • 1 cup buttermilk
  • 1/2 cup vegetable oil
  • 1 teaspoon vanilla
  • 2 cups peanut butter cups (chopped, plus more for garnishing – I used 2 bags)
  • 8 ounces dark chocolate (chopped)
  • 1 cup heavy cream
  • 1/2 cup peanut butter
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    NutritionView More

    200Calories
    Sodium3% DV60mg
    Fat26% DV17g
    Protein8% DV4g
    Carbs3% DV9g
    Fiber4% DV1g
    Calories200Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat6g30%
    Trans Fat0g
    Cholesterol50mg17%
    Sodium60mg3%
    Potassium140mg4%
    Protein4g8%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber1g4%
    Sugars7g14%
    Vitamin A6%
    Vitamin C2%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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