Peanut Butter Crisscrosses Recipe | Yummly

Peanut Butter Crisscrosses

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12Ingredients
45Minutes
1880Calories
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Ingredients

US|METRIC
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 pinch grated nutmeg
  • 8 ounces unsalted butter (at room temperature)
  • 1 cup peanut butter (crunchy or smooth, I used crunchy Jif)
  • 1 cup light brown sugar (packed)
  • 3/4 cup sugar
  • 2 large eggs
  • 1 1/2 cups salted peanuts (chopped, I used honey roasted peanuts)
  • 1/2 cup sugar (for rolling)
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    NutritionView More

    1880Calories
    Sodium44% DV1060mg
    Fat169% DV110g
    Protein84% DV43g
    Carbs66% DV197g
    Fiber44% DV11g
    Calories1880Calories from Fat990
    % DAILY VALUE
    Total Fat110g169%
    Saturated Fat42g210%
    Trans Fat
    Cholesterol230mg77%
    Sodium1060mg44%
    Potassium1020mg29%
    Protein43g84%
    Calories from Fat990
    % DAILY VALUE
    Total Carbohydrate197g66%
    Dietary Fiber11g44%
    Sugars124g248%
    Vitamin A30%
    Vitamin C2%
    Calcium20%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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