Peanut Butter Cream Cheese Apple Dip

RACHEL COOKS
6Ingredients
20Minutes
260Calories

Ingredients

US|METRIC
  • 8 ounces reduced fat cream cheese (softened)
  • 1/4 cup granulated sugar
  • 3/4 cup light brown sugar (packed)
  • 1 teaspoon pure vanilla extract
  • 1/4 cup peanut butter (smooth or chunky)
  • 1/2 cup peanuts (chopped, honey, dry roasted, plain, whatever!)
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    NutritionView More

    260Calories
    Sodium8% DV180mg
    Fat20% DV13g
    Protein14% DV7g
    Carbs11% DV32g
    Fiber4% DV1g
    Calories260Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol15mg5%
    Sodium180mg8%
    Potassium220mg6%
    Protein7g14%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber1g4%
    Sugars29g58%
    Vitamin A4%
    Vitamin C
    Calcium8%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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