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Ingredients
US|METRIC
30 SERVINGS
- 1/2 cup Crisco Butter Flavor All-Vegetable Shortening (OR 1/2 stick Crisco® Baking Sticks Butter Flavor All-Vegetable Shortening)
- 1/3 cup Jif Creamy Peanut Butter
- 1 cup firmly packed brown sugar
- 1/2 cup sugar
- 2 large eggs
- 1 tsp. vanilla extract
- 1 3/4 cups Pillsbury BEST All Purpose Flour
- 3/4 tsp. baking soda
- 1/4 tsp. salt
- 1 cup peanut butter flavored chips (or semi-sweet chocolate chips)
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Directions
- HEAT oven to 375ºF.
- COMBINE shortening, peanut butter, brown sugar, sugar, eggs and vanilla in large bowl; beat with mixer until light and fluffy.
- COMBINE flour, baking soda and salt in medium bowl. Mix into shortening mixture at low speed until just blended. Stir in peanut butter chips. Drop by rounded teaspoonfuls 2 inches apart onto baking sheet.
- BAKE 10 to 12 minutes, or until golden brown. Remove to wire rack to cool completely.
NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories130Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat2g10% |
Trans Fat0.5g |
Cholesterol15mg5% |
Sodium85mg4% |
Potassium65mg2% |
Protein2g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate14g5% |
Dietary Fiber0g0% |
Sugars13g |
Vitamin A0% |
Vitamin C |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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