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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. Jif Creamy Peanut Butter
- 1 Tbsp. dried cranberries (chopped, or raisins)
- 12 slices carrot (fresh, diagonally sliced)
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Directions
- COMBINE peanut butter and cranberries until smooth.
- SPREAD mixture in between 2 carrot chips. Repeat to make 6 bites.
NutritionView More
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40Calories
Sodium
Fat
Carbs
Fiber
| Calories40Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0.5g3% |
| Trans Fat0g |
| Cholesterol0mg0% |
| Sodium30mg1% |
| Potassium |
| Protein1g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C0% |
| Calcium0% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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