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Peanut Butter Cake with Peanut Butter Drizzle
LAUREN KELLY NUTRITION14Ingredients
70Minutes
1230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup almond meal
- 3/4 cup coconut flour
- 1/4 cup ground flax
- 1 tsp. cinnamon (organic)
- 2 tsp. baking soda
- 1/2 cup coconut oil
- 3/4 cup sugar (unrefined)
- 2/3 cup unsweetened applesauce
- 1 cup natural peanut butter (organic creamy)
- 1 1/4 cups unsweetened almond milk (I used unsweetened vanilla)
- 3 Tbsp. powdered sugar
- 3 Tbsp. peanut butter
- 5 Tbsp. almond milk
- chocolate chips (dairy-free, for topping, optional)
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NutritionView More
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1230Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1230Calories from Fat860 |
% DAILY VALUE |
Total Fat96g148% |
Saturated Fat45g225% |
Trans Fat |
Cholesterol |
Sodium720mg30% |
Potassium900mg26% |
Protein28g |
Calories from Fat860 |
% DAILY VALUE |
Total Carbohydrate85g28% |
Dietary Fiber17g68% |
Sugars62g |
Vitamin A2% |
Vitamin C4% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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