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Peanut Butter Bundt Cake with Milk Chocolate Ganache
BAKE OR BREAK14Ingredients
100Minutes
580Calories
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Ingredients
US|METRIC
11 SERVINGS
- 2 1/2 cups all purpose flour
- 1 1/2 tsp. baking powder
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1/2 cup unsalted butter (softened)
- 1 cup light brown sugar (packed)
- 1/2 cup granulated sugar
- 1 cup creamy peanut butter
- 2 tsp. vanilla extract
- 3 large eggs
- 1 cup milk
- 4 oz. milk chocolate (chopped)
- 1/2 cup heavy cream
- 3 Tbsp. honey roasted peanuts (chopped)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium460mg19% |
| Potassium340mg10% |
| Protein13g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber3g12% |
| Sugars38g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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