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Geoffrey Cox: "I actually forgot to add the salt and baking powd…" Read More
9Ingredients
3Hours
290Calories
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Ingredients
US|METRIC
18 SERVINGS
- 3/4 cup unsalted butter (1.5 sticks or 170g, melted and slightly cooled for 3 minutes)
- 2 cups dark brown sugar (or packed light)
- 3/4 cup creamy peanut butter
- 2 large eggs
- 1 egg yolk
- 1 Tbsp. pure vanilla extract (yes Tablespoon!)
- 2 cups all purpose flour (spoon & leveled)
- 1 tsp. baking powder
- 1 tsp. salt
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories290Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol55mg18% |
Sodium230mg10% |
Potassium130mg4% |
Protein5g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate37g12% |
Dietary Fiber1g4% |
Sugars25g |
Vitamin A6% |
Vitamin C |
Calcium6% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Geoffrey Cox 4 years ago
I actually forgot to add the salt and baking powder and it was still the best thing I’ve ever baked. I drizzled on some melted chocolate and it nearly severed my spine it was so good. I’m writing this during the quarantine of 2020 so I have nothing better to do than bake. Next I’ll make another one and present it to my brother who has given up sweets for lent!