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Ingredients
US|METRIC
1 SERVINGS
- 1/2 cup creamy peanut butter
- 2 Tbsp. honey
- 1/2 tsp. vanilla extract
- 1/2 lb. pie crust
- 12 oz. grapes (california, halved)
- 1 egg yolk (lightly beaten)
- 1 tsp. sugar
- salt (a pinch of flaky)
- 1 pinch salt (to the peanut butter mixture.)
- powdered sugar
- yogurt
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NutritionView More
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2430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2430Calories from Fat1310 |
| % DAILY VALUE |
| Total Fat146g225% |
| Saturated Fat39g195% |
| Trans Fat |
| Cholesterol240mg80% |
| Sodium2880mg120% |
| Potassium2020mg58% |
| Protein59g |
| Calories from Fat1310 |
| % DAILY VALUE |
| Total Carbohydrate240g80% |
| Dietary Fiber18g72% |
| Sugars127g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium40% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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