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Peach, Plum and Cherry Salad with White Balsamic Vinaigrette!
THE ORGANIC KITCHEN12Ingredients
20Minutes
330Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1/3 cup extra-virgin olive oil
- 3 Tbsp. white balsamic vinegar
- 2 tsp. honey
- sea salt
- freshly ground pepper
- 5 oz. greens (your favorite, I used a baby green mix with pea shoots)
- 1/4 cup mint leaves (chopped)
- 2 peaches (ripe, sliced)
- 2 plums (your favorite variety, sliced)
- 1/2 cup cherries (cut in half and pitted)
- 1/3 cup feta cheese
- 1 handful pecans (caramelized, or walnuts)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium330mg14% |
| Potassium400mg11% |
| Protein5g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber4g16% |
| Sugars14g |
| Vitamin A8% |
| Vitamin C30% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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