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Ingredients
US|METRIC
4 SERVINGS
- 825 grams peaches
- 425 grams mango (sliced)
- 2 cups oats
- 1/2 cup plain flour
- 1/2 cup brown sugar
- 1/3 cup shredded coconut
- 125 grams butter (melted)
- crumbles
- rub
- butter
- flaked almonds (If you have some, on hand they make a great addition to the fruit in this recipe. Just stir half a cup into the fruit before you add the crumble topping.)
- crumbles
- ice cream
- custard
- Greek yoghurt
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NutritionView More
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1110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1110Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium410mg17% |
| Potassium1280mg37% |
| Protein28g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate144g48% |
| Dietary Fiber18g72% |
| Sugars71g |
| Vitamin A60% |
| Vitamin C80% |
| Calcium30% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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