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Ingredients
US|METRIC
4 SERVINGS
- 640 grams pastry (ready-rolled short crust, 2x 320g/11.25oz rolls)
- 8 peaches (sliced in half with stones removed, make sure they’re not too ripe or you won’t be able to remove the stone)
- 200 grams golden caster sugar
- 240 mL boiling water (from the kettle)
- 1 vanilla pod (cut in half lengthways, or 1 tsp vanilla extract)
- 2 Tbsp. amaretto
- 120 grams unsalted butter (softened)
- 130 grams golden caster sugar
- 2 large eggs
- 120 grams ground almonds (almond meal)
- 2 Tbsp. apricot jam (or rindless marmalade)
- 2 Tbsp. flaked almonds
- cream (Thick, to serve.)
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories930Calories from Fat400 |
% DAILY VALUE |
Total Fat44g68% |
Saturated Fat18g90% |
Trans Fat |
Cholesterol175mg58% |
Sodium50mg2% |
Potassium860mg25% |
Protein14g |
Calories from Fat400 |
% DAILY VALUE |
Total Carbohydrate129g43% |
Dietary Fiber10g40% |
Sugars115g |
Vitamin A40% |
Vitamin C35% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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