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Peach-Vidalia Onion Relish
SPICY SOUTHERN KITCHEN13Ingredients
35Minutes
280Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 cups water
- 1 1/2 cups sugar
- 1 1/2 cups cider vinegar
- 3 Tbsp. gin
- 1 1/2 Tbsp. salt
- 2 tsp. mustard seeds
- 3/4 tsp. celery salt
- 1/4 tsp. crushed red pepper flakes
- 2 bay leaves
- 2 lb. Vidalia onion (finely chopped)
- 2 1/2 lb. peaches (peeled and chopped)
- 1 clove garlic (minced)
- 2 jalapenos (minced)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1340mg56% |
| Potassium480mg14% |
| Protein3g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber5g20% |
| Sugars54g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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