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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 cups flour (all-purpose)
- 1/2 cup oats (quick-cook, you can use almond flour or all-purpose flour if you like)
- 1 tsp. baking powder
- 1/4 tsp. salt
- 3/4 cup sugar (I used raw sugar)
- 6 Tbsp. unsalted butter (room temperature)
- 4 peaches (medium ripe)
- 1/2 cup plain yogurt
- 3 eggs (room temperature)
- 1 tsp. vanilla
- 5 drops Fiori di Sicilia (or 1/2 tbsp lemon zest)
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium350mg15% |
| Potassium520mg15% |
| Protein15g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate97g32% |
| Dietary Fiber6g24% |
| Sugars52g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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