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Peach Pepper Tart with Mascarpone topping
HOMEMADE FOOD JUNKIE10Ingredients
60Minutes
1000Calories
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Ingredients
US|METRIC
4 SERVINGS
- crust
- 1/3 cup coconut oil (softened)
- 1/4 cup confectioners' sugar
- 3/4 cup all purpose flour
- 4 peaches (large ripe, enough to fill the tart pan)
- 1/2 cup jam (Pepper)
- 1/2 pepper (sweet or hot cut into thin strips)
- 2 cups cream (whippings)
- 1/2 tsp. vanilla
- 6 Tbsp. mascarpone cheese
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NutritionView More
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1000Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1000Calories from Fat590 |
| % DAILY VALUE |
| Total Fat65g100% |
| Saturated Fat39g195% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium370mg15% |
| Potassium570mg16% |
| Protein12g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate96g32% |
| Dietary Fiber6g24% |
| Sugars39g |
| Vitamin A30% |
| Vitamin C25% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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