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Ingredients
US|METRIC
12 SERVINGS
- 16 oz. egg noodles (weight, Cooked For Half The Cooking Time)
- 1/4 cup butter
- 1 lemon
- 3/4 cup sugar
- 1 1/2 tsp. cinnamon
- 1 1/2 tsp. salt
- 4 whole eggs (Beaten)
- 1 1/2 cans peach (20 To 22 Ounces Total, Halves, Chopped Into Large Chunks)
- 2 cups whole milk
- 2 cups corn flakes (Slightly Crushed)
- 1/4 cup butter (Melted)
- 1/4 cup brown sugar
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium400mg17% |
| Potassium250mg7% |
| Protein9g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber2g8% |
| Sugars21g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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