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Ingredients
US|METRIC
4 SERVINGS
- 4 cups frozen peaches (or fresh, sliced, about 900 grams)
- 1/2 cup flour (63 grams)
- 1/2 cup sugar (100 grams)
- 1/2 tsp. salt
- 1/2 tsp. ground ginger
- 1 egg (beaten for an egg wash)
- streusel topping
- 1/4 cup flour (31 grams)
- 1/4 cup brown sugar (63 grams)
- 1/4 cup oats (20 grams)
- 3 Tbsp. melted butter (42 grams)
- 1/2 tsp. ground ginger
- 1 prepared pie crust (rolled out and unshaped)
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