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Ingredients
US|METRIC
6 SERVINGS
- peach
- raspberry
- peach
- sauce
- 7 peaches (ripe but still firm fresh, about 3 pounds)
- 2 Tbsp. cornstarch
- 1 cup light brown sugar (firmly packed, divided)
- 1/2 cup granulated sugar
- 1 cup flour (mix A or B)
- 1/2 tsp. ground cinnamon
- 1/2 tsp. ground nutmeg
- 1/2 tsp. ground ginger
- 1/4 tsp. salt
- 2/3 cup quick cooking oats
- 10 Tbsp. unsalted butter (1 stick + ¼ stick, cold and diced)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium200mg8% |
| Potassium640mg18% |
| Protein6g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate106g35% |
| Dietary Fiber9g36% |
| Sugars73g |
| Vitamin A30% |
| Vitamin C40% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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