Peach Crisp {gluten-free}

ONLY TASTE MATTERS
15Ingredients
70Minutes
620Calories

Ingredients

US|METRIC
  • peach
  • raspberry
  • peach
  • sauce
  • 7 peaches (ripe but still firm fresh, about 3 pounds)
  • 2 tablespoons cornstarch
  • 1 cup light brown sugar (firmly packed, divided)
  • 1/2 cup granulated sugar
  • 1 cup flour (mix A or B)
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon salt
  • 2/3 cup quick cooking oats
  • 10 tablespoons unsalted butter (1 stick + ¼ stick, cold and diced)
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    NutritionView More

    620Calories
    Sodium8% DV200mg
    Fat32% DV21g
    Protein12% DV6g
    Carbs35% DV106g
    Fiber36% DV9g
    Calories620Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol50mg17%
    Sodium200mg8%
    Potassium640mg18%
    Protein6g12%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate106g35%
    Dietary Fiber9g36%
    Sugars73g146%
    Vitamin A30%
    Vitamin C40%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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