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Peach Cobbler with Brown Butter Chestnut Biscuits {gluten-free}
SNIXY KITCHEN14Ingredients
50Minutes
250Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 1/2 lb. peaches (fresh, sliced into eighths, 4-5 peaches)
- 1 Tbsp. tapioca starch
- 3 Tbsp. brown sugar
- 1/4 cup chestnut flour
- 1/4 cup gluten free oat flour (*, 38g)
- 2 Tbsp. sweet rice flour
- 2 Tbsp. tapioca starch
- 1/4 tsp. xanthan gum
- 2 Tbsp. sugar
- 1 tsp. baking powder
- 1/4 tsp. baking soda
- 1/4 tsp. salt
- 3 1/2 Tbsp. unsalted butter
- 1/4 cup buttermilk (cold)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium250mg10% |
| Potassium440mg13% |
| Protein4g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber5g20% |
| Sugars24g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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