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Kathleen Kemp: "I already had a crust but I used the recipe for t…" Read More
13Ingredients
55Minutes
690Calories
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Ingredients
US|METRIC
7 SERVINGS
- 2 1/2 cups flour
- 3 Tbsp. sugar
- 1/4 cup shortening (cold i always use crisco)
- 12 Tbsp. butter (sliced and cold)
- 1/4 tsp. salt
- 1/2 cup ice water
- 10 peaches (ripe, peeled, pitted, and cut into 1/4-inch thick slices, if peaches are out of season, use thawed frozen peaches i used 2 - 16 ounce bags)
- 1 cup sugar
- 1 cup water
- 1/4 cup butter
- 1/4 tsp. nutmeg (each -, cinnamon)
- 1 pinch salt
- 4 Tbsp. flour
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories690Calories from Fat310 |
% DAILY VALUE |
Total Fat34g52% |
Saturated Fat18g90% |
Trans Fat1g |
Cholesterol70mg23% |
Sodium320mg13% |
Potassium470mg13% |
Protein7g |
Calories from Fat310 |
% DAILY VALUE |
Total Carbohydrate93g31% |
Dietary Fiber6g24% |
Sugars51g |
Vitamin A30% |
Vitamin C25% |
Calcium4% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kathleen Kemp 4 years ago
I already had a crust but I used the recipe for the filling and.... YUMMM!!!