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Peach Bread Pudding (with caramel sauce)
HILDAS KITCHEN11Ingredients
75Minutes
420Calories
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Ingredients
US|METRIC
12 SERVINGS
- 5 Tbsp. unsalted butter (melted)
- 3 cups frozen peaches (or fresh, chopped)
- 7 croissants (or 7 cups, torn into pieces)
- 4 large eggs
- 13.5 oz. coconut milk
- 14 oz. condensed milk
- 1/3 cup brown sugar
- 2 tsp. vanilla extract
- 1/2 tsp. canela
- 1/2 tsp. cardamom
- 1/4 tsp. salt
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium310mg13% |
| Potassium350mg10% |
| Protein8g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber3g12% |
| Sugars39g |
| Vitamin A15% |
| Vitamin C100% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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