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Ingredients
US|METRIC
4 SERVINGS
- 6 cups peaches (pounds, pitted and cut into slices*)
- 1 pt. blueberries (rinsed and dried)
- 2/3 cup dark brown sugar (packed)
- 2 Tbsp. flour
- 2 Tbsp. fresh lemon juice
- 1/4 tsp. ground cinnamon
- 1/4 tsp. salt
- 3/4 cup all purpose flour
- 1/4 cup stone ground cornmeal (fine, yellow or white)
- 3 Tbsp. dark brown sugar
- 1 1/2 tsp. baking powder
- 1/4 tsp. salt
- 3 Tbsp. unsalted butter (cold, cut into pieces)
- 1/2 cup buttermilk
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium540mg23% |
| Potassium680mg19% |
| Protein8g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate113g38% |
| Dietary Fiber8g32% |
| Sugars74g |
| Vitamin A20% |
| Vitamin C50% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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