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Peach And Radish Salad With Crispy Prosciutto
RUNNING TO THE KITCHEN9Ingredients
10Minutes
510Calories
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Ingredients
US|METRIC
2 SERVINGS
- 5 radishes (thinly sliced)
- 3 peaches (I used a combination of white and yellow, thinly sliced)
- 1/4 bulb fennel (thinly sliced)
- 1/4 cup hazelnuts (toasted and chopped)
- 4 slices prosciutto (chopped)
- pepper
- salt
- 1/4 cup extra-virgin olive oil
- 1/2 lemon
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium820mg34% |
| Potassium790mg23% |
| Protein12g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber9g36% |
| Sugars19g |
| Vitamin A15% |
| Vitamin C70% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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