Pea and Ricotta Toast

F AND F
12Ingredients
30Minutes
550Calories

Ingredients

US|METRIC
  • 1 tablespoon olive oil
  • 1 shallot (minced)
  • 2 garlic cloves (minced)
  • 2 cups fresh peas
  • 1/4 cup fresh mint leaves
  • 1 cup ricotta
  • 1/2 lemon
  • 3/4 teaspoon kosher salt
  • 4 slices sourdough bread
  • 3 radishes (thinly sliced, to garnish)
  • fresh lemon juice (to garnish)
  • mint leaves (to garnish)
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    NutritionView More

    550Calories
    Sodium52% DV1240mg
    Fat26% DV17g
    Protein51% DV26g
    Carbs26% DV77g
    Fiber32% DV8g
    Calories550Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol40mg13%
    Sodium1240mg52%
    Potassium660mg19%
    Protein26g51%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate77g26%
    Dietary Fiber8g32%
    Sugars9g18%
    Vitamin A35%
    Vitamin C130%
    Calcium25%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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