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Ingredients
US|METRIC
4 SERVINGS
- 30 mL olive oil
- 15 grams butter
- 1 onion (small, diced)
- 1 clove garlic (minced)
- 1 tsp. salt
- 1/2 tsp. ground black pepper (freshly)
- 750 grams frozen peas
- 75 grams fresh basil leaves (chopped)
- 500 mL chicken broth (divided)
- 500 mL single cream
- 6 fresh mozzarella cheese (very thin slices)
- 25 grams roasted red peppers (diced, jarred is fine)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium1000mg42% |
| Potassium690mg20% |
| Protein17g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber10g40% |
| Sugars10g |
| Vitamin A120% |
| Vitamin C70% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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