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Ingredients
US|METRIC
1 SERVINGS
- 2 1/2 Tbsp. soya milk
- 35 grams peas (cooked)
- 1 tsp. wasabi paste (or more if you like it hot!)
- 1/2 tsp. salt
- 2 tsp. white wine vinegar (check it is vegan)
- 250 mL oil (either olive oil, or a combination of sunflower, rapeseed and olive oils)
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