Pea Soup with Herbs Recipe | Yummly

Pea Soup With Herbs

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13Ingredients
35Minutes
190Calories

Ingredients

US|METRIC
  • 2 tablespoons butter
  • 1 cup sweet onions (diced white)
  • 1 cup diced red onions
  • 28 ounces chicken stock (store-bought or homemade)
  • 1 1/2 tablespoons fresh tarragon (finely chopped)
  • 1/4 cup fresh dill (finely chopped)
  • 1/4 cup chopped fresh chives (finely)
  • 20 ounces frozen peas
  • 2 teaspoons kosher salt
  • 1/2 teaspoon freshly ground pepper
  • 1 tablespoon cream
  • cream
  • fresh chives
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    NutritionView More

    190Calories
    Sodium47% DV1120mg
    Fat9% DV6g
    Protein20% DV10g
    Carbs8% DV23g
    Fiber24% DV6g
    Calories190Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol20mg7%
    Sodium1120mg47%
    Potassium390mg11%
    Protein10g20%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber6g24%
    Sugars9g18%
    Vitamin A50%
    Vitamin C40%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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