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Pea Shoot, Mint, Carrot Salad With Creamy Lemon Vinaigrette
SAVOR THE BEST11Ingredients
10Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups pea shoots (fresh)
- 1 cup fresh mint (loosely packed)
- 2 carrots (scrubbed clean)
- 2 oz. Parmesan cheese (chunk of)
- 3 Tbsp. lemon juice
- 3 Tbsp. nonfat greek yogurt
- 3 Tbsp. extra-virgin olive oil
- 2 Tbsp. honey
- 1 garlic cloves (finely minced)
- 1/4 tsp. salt
- ground black pepper (Freshly)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories250Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol10mg3% |
Sodium410mg17% |
Potassium400mg11% |
Protein9g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber4g16% |
Sugars15g |
Vitamin A130% |
Vitamin C120% |
Calcium25% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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