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7Ingredients
30Minutes
420Calories
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Ingredients
US|METRIC
6 SERVINGS
- 16 oz. peas (thawed)
- 8 slices bacon (cooked and crumbled)
- 1/2 cup celery (sliced)
- 2 green onions (sliced)
- 1/2 cup cashews (chopped)
- 1/3 cup sour cream
- 1/3 cup mayonnaise
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium430mg18% |
| Potassium450mg13% |
| Protein12g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C50% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Liz C. 8 years ago
Pretty good. It was very creamy and the celery worked well with the peas, to my surprise. I omitted the cashews because my store is crazy if they want me to pay that much for cashews, but other than that I liked it. It's a simple recipe to make a lot of so you can take it to work or bbqs