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Ingredients
US|METRIC
4 SERVINGS
- 900 grams frozen peas (thawed in microwave about 5 minutes, or fresh, cooked peas)
- 6 sprigs fresh mint leaves (and softer stems only)
- 340 grams Greek yoghurt (plain)
- 2 cloves garlic (peeled, roughly chopped)
- 1 tsp. salt
- 1 tsp. rice vinegar (unseasoned)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium870mg36% |
| Potassium500mg14% |
| Protein14g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber12g48% |
| Sugars16g |
| Vitamin A100% |
| Vitamin C70% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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