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Ingredients
US|METRIC
6 SERVINGS
- 7 1/2 cups chicken stock
- 4 Tbsp. unsalted butter (divided)
- 1 onion (medium, chopped)
- 2 1/2 cups arborio rice
- 1 1/4 cups dry white wine
- 2 cups petite peas (frozen)
- 1/3 cup grated Parmesan cheese
- 1 lemon
- 2 tsp. fresh thyme leaves (more if desired)
- 1 tsp. fresh lemon juice
- kosher salt (to taste)
- cracked pepper (to taste)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium650mg27% |
| Potassium600mg17% |
| Protein20g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate90g30% |
| Dietary Fiber6g24% |
| Sugars10g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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