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Ingredients
US|METRIC
14 SERVINGS
- 16 oz. frozen peas (thawed)
- 1 lemon zest (and juice)
- 1/2 tsp. salt
- 2 garlic cloves (peeled)
- 1 shallot (small, peeled)
- 1/4 cup grated Parmesan cheese (freshly)
- 1/4 cup water (chicken stock or olive oil)
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NutritionView More
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40Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories40Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium150mg6% |
| Potassium80mg2% |
| Protein3g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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