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Ingredients
US|METRIC
4 SERVINGS
- 1 kg frozen peas
- 4 heads garlic
- 50 grams butter
- 1 Tbsp. olive oil
- 1 liter vegetable stock (good)
- 2 onions (peeled and roughly chopped)
- sea salt
- ground black pepper
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium1530mg64% |
| Potassium500mg14% |
| Protein14g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber14g56% |
| Sugars17g |
| Vitamin A120% |
| Vitamin C90% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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