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Paul Hollywood’s Cumberland Rum Nicky
THE GREAT BRITISH BAKE OFF16Ingredients
25Minutes
860Calories
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Ingredients
US|METRIC
6 SERVINGS
- 250 grams medjool dates (pitted and coarsely chopped)
- 100 grams dried apricots (coarsely chopped)
- 50 grams crystallised ginger (finely chopped)
- 50 mL dark rum
- 50 grams sugar (dark brownsoft)
- 50 grams unsalted butter (cut into 1cm dice)
- 200 grams plain flour
- 2 Tbsp. icing sugar
- 100 grams unsalted butter (chilled and cut into 1cm dice)
- 1 egg (lightly beaten)
- 1 tsp. lemon juice
- 2 Tbsp. cold water (very)
- 1 egg (beaten, to glaze)
- 100 grams unsalted butter (softened)
- 225 grams light brown soft sugar
- 75 mL dark rum
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NutritionView More
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860Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories860Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium45mg2% |
| Potassium600mg17% |
| Protein7g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate122g41% |
| Dietary Fiber5g20% |
| Sugars91g |
| Vitamin A35% |
| Vitamin C8% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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