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Patti's "Over The Rainbow" Mac & Cheese
PATTI LABELLE13Ingredients
70Minutes
640Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 Tbsp. vegetable oil
- 1 lb. macaroni
- 8 Tbsp. butter
- 1 Tbsp. butter
- 1/2 cup muenster cheese (shredded)
- 1/2 cup mild cheddar cheese (shredded)
- 1/2 cup sharp cheddar cheese (shredded)
- 1/2 cup Monterey Jack cheese (shredded)
- 2 cups half and half
- 8 oz. velveeta cheese (cubed)
- 2 eggs (lightly beaten)
- 1/4 tsp. seasoning salt
- 1/8 teaspoon fresh ground pepper (fresh)
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat23g115% |
| Trans Fat0g |
| Cholesterol160mg53% |
| Sodium740mg31% |
| Potassium350mg10% |
| Protein23g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium45% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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