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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. field peas (Camellia Brand)
- 1/2 lb. meat (seasoning, or 1/4 pound butter)
- 10 cups water
- 1 tsp. butter oil (optional)
- 1 onion (large, diced)
- 1 garlic (pressed)
- 1 1/2 tsp. garden herbs (your favorite dried, or Camellia’s suggested Dry Herb Blend)
- salt
- Coarse ground pepper (Coarse)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium180mg8% |
| Potassium340mg10% |
| Protein11g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C50% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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