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Patatas Bravas with Chipotle Aioli
BIG FLAVOR KITCHEN9Ingredients
35Minutes
180Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. new potatoes (halved and diced into even-sized pieces)
- peanut oil (to coat the bottom of the skillet)
- kosher salt
- 1 chipotle chile (from can of chipotles in adobo sauce)
- 1/2 cup mayo (Coconut Oil)
- 1 tsp. lime juice (freshly squeezed)
- 1/4 tsp. kosher salt
- chopped cilantro
- green onion (Chopped)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium450mg19% |
| Potassium420mg12% |
| Protein2g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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