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Ingredients
US|METRIC
4 SERVINGS
- 100 mL water
- 50 grams all purpose flour
- 2 tsp. active dry yeast
- 1/2 tsp. sugar
- 450 grams strong bread flour
- 200 mL water (tepid)
- 10 grams fine sea salt
- flour (a little, for dusting the work surface and the bread.)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium980mg41% |
| Potassium150mg4% |
| Protein16g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate99g33% |
| Dietary Fiber3g12% |
| Sugars<1g |
| Vitamin A0% |
| Vitamin C |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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