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Pastry Wrapped Baked Brie with Thyme Butter Roasted Plums
HALF BAKED HARVEST9Ingredients
30Minutes
240Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 plums (sliced)
- 2 Tbsp. salted butter
- 3 Tbsp. maple syrup (real)
- 2 sprigs fresh thyme (plus more for serving)
- 1 sheet frozen puff pastry (thawed)
- 8 oz. Brie cheese (wheel)
- 1 fig jam (rounded tablespoon, /preserves)
- 1 egg (beaten)
- coarse sugar (for sprinkling)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium280mg12% |
| Potassium160mg5% |
| Protein10g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber<1g2% |
| Sugars15g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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