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Pastrami and Potato Hash with Fried Eggs
BON APPÉTIT12Ingredients
┅Seconds
700Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. unsalted butter
- 4 Tbsp. olive oil (divided)
- 1 1/2 lb. yukon gold potatoes (about 4 large, scrubbed, cut into 1-inch pieces)
- 1/2 lb. winter squash (such as acorn, butternut, or kabocha, peeled, cut into 1-inch pieces)
- kosher salt
- freshly ground pepper
- 2 leeks (white and pale-green parts only, chopped)
- 1 garlic clove (chopped)
- 1 lb. pastrami (or any leftover braised meat, cut or shredded into bite-size pieces)
- 4 large eggs
- 1/4 cup chives (sliced)
- 3/4 cup sour cream (optional)
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol340mg113% |
| Sodium1340mg56% |
| Potassium1400mg40% |
| Protein39g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber8g32% |
| Sugars5g |
| Vitamin A50% |
| Vitamin C60% |
| Calcium20% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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