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Ingredients
US|METRIC
8 SERVINGS
- 8 beef (pack Kosher, all-, jumbo hot dogs)
- 8 potato hot dog buns (pack)
- 3/4 lb. pastrami (New York style)
- yellow mustard
- 8 dill pickle spears
- water (for boiling)
- 3 Tbsp. water (hot dog, optional)
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