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Pastitsio vs. lasagna vs. moussaka
UNICORNS IN THE KITCHEN25Ingredients
105Minutes
740Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/2 stick butter (cut into pieces)
- 5 Tbsp. all purpose flour
- 3 cups milk
- 1 tsp. salt
- 1/2 tsp. black pepper
- 1/2 cup grated Parmesan cheese
- 2 eggs
- 2 Tbsp. olive oil
- 1 red onion (chopped)
- 5 cloves garlic (minced)
- 2 Tbsp. tomato paste
- 1 lb. ground beef
- 1/2 lb. ground lamb
- 1 tsp. dried oregano
- 1/2 tsp. cinnamon
- 1/2 Tbsp. salt
- 1/4 tsp. black pepper
- 1/2 cup water
- 1 can diced tomatoes (15 oz.)
- 2 bay leaves
- 1 lb. penne pasta (or pastitsio pasta No.2)
- 3 Tbsp. olive oil
- 2 eggs
- 3/4 cup grated Parmesan cheese
- 1/2 cup parsley
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat16g80% |
| Trans Fat0.5g |
| Cholesterol205mg68% |
| Sodium1210mg50% |
| Potassium770mg22% |
| Protein38g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber3g12% |
| Sugars9g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium40% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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