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Pasta with Zucchini, Chickpeas and Gremolata Bread Crumbs
FOOD5212Ingredients
35Minutes
610Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. extra-virgin olive oil
- 4 cloves garlic
- 1 cup fresh bread crumbs (made from good-quality bread)
- 1 lemon
- 3 Tbsp. flat leaf parsley (chopped)
- 3 zucchini (medium, halved lengthwise and cut into thin half moons)
- 1/2 tsp. crushed red pepper flakes
- 1/2 lemon
- 15 oz. chickpeas (drained)
- 1/2 tsp. salt
- ground black pepper (Freshly)
- 3/4 lb. spaghetti
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium820mg34% |
| Potassium870mg25% |
| Protein21g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate112g37% |
| Dietary Fiber11g44% |
| Sugars8g |
| Vitamin A15% |
| Vitamin C110% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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