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Pasta with Spinach and Tomatoes
CREATIVE CULINARY11Ingredients
35Minutes
210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup olive oil
- 1 Tbsp. butter
- 1 head garlic (roasted)
- 2 Tbsp. balsamic vinegar
- 1 medium onion (cut into large dice)
- 1 box bow tie pasta
- 6 oz. baby spinach (I had a pre-washed bag of spinach I used, it was a 6 oz package.)
- 2 cups fresh tomatoes (diced)
- salt
- pepper
- grated Parmesan cheese (Fresh)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories210Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol10mg3% |
Sodium310mg13% |
Potassium510mg15% |
Protein4g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber3g12% |
Sugars5g |
Vitamin A100% |
Vitamin C40% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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