Pasta with Smoked Salmon

VIKALINKA(2)
Louise Chambers: "I really enjoyed this dish and I would definitely…" Read More
10Ingredients
20Minutes
710Calories

Ingredients

US|METRIC
  • 1 tablespoon olive oil
  • 3 cloves garlic (minced)
  • 400 milliliters creme fraiche (see recipe notes for substitution)
  • 125 milliliters pasta water
  • 200 grams cold smoked salmon
  • 1 lemon zest (only)
  • 2 tablespoons capers
  • 1 pound pasta
  • 2 tablespoons Parmesan cheese
  • 1 tablespoon chives
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    NutritionView More

    710Calories
    Sodium53% DV1260mg
    Fat43% DV28g
    Protein53% DV27g
    Carbs30% DV89g
    Fiber16% DV4g
    Calories710Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol65mg22%
    Sodium1260mg53%
    Potassium490mg14%
    Protein27g53%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate89g30%
    Dietary Fiber4g16%
    Sugars7g14%
    Vitamin A15%
    Vitamin C6%
    Calcium20%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Louise Chambers 9 days ago
    I really enjoyed this dish and I would definitely make it again
    Marica F. 15 days ago
    good but i think i would put more salmon next time

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