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10Ingredients
25Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. pasta (weight, Cooked Al Dente)
- pasta water (Reserved, If Needed)
- 3 oz. pancetta (weight Chopped)
- 3 whole leeks (Sliced Thin)
- 1 Tbsp. butter
- 1/2 cup dry white wine
- 1/2 cup heavy cream
- freshly ground pepper
- salt
- Parmesan cheese (Shaved)
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Directions
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories570Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol70mg23% |
Sodium530mg22% |
Potassium530mg15% |
Protein19g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate77g26% |
Dietary Fiber5g20% |
Sugars6g |
Vitamin A35% |
Vitamin C15% |
Calcium15% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Clare D. 5 years ago
This is delicious. I have made it so many times and for so many people and they all love it!!!!
Colleen Tanaka 8 years ago
Awesome recipe so easy to cook! Literally took me 15 minutes to cook so delicious I will obviously make this again and again and again and again