Pasta with Fresh Herbs, 4 Nuts & Cheese Pesto Recipe | Yummly

Pasta with Fresh Herbs, 4 Nuts & Cheese Pesto

MURMURES
9Ingredients
25Minutes
350Calories

Description

Bright both in taste in color, the 4 Nuts & Cheese Pesto from Maison le Grand steals the show. Tossed with pasta and fresh herbs, this pesto pasta is full of flavor and makes a great vegetarian lunch or dinner in less than 30 minutes.

Ingredients

US|METRIC
  • 250 grams spaghetti
  • 4 nuts (and Cheese Pesto)
  • basil
  • parsley
  • chives
  • mint
  • 2/3 tablespoon breadcrumbs
  • butter
  • slivered almonds
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. Cook the pasta in boiling water for ten minutes.
    2. Refresh in cold water.
    3. In a small saucepan, melt the butter with 2 to 3 tablespoons of breadcrumbs.
    View 4 More StepsDiscover more recipes from Murmures

    NutritionView More

    350Calories
    Sodium3% DV60mg
    Fat18% DV12g
    Protein22% DV11g
    Carbs17% DV50g
    Fiber12% DV3g
    Calories350Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol15mg5%
    Sodium60mg3%
    Potassium260mg7%
    Protein11g22%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate50g17%
    Dietary Fiber3g12%
    Sugars5g10%
    Vitamin A20%
    Vitamin C15%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop