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Ingredients
US|METRIC
14 SERVINGS
- 2 onions (medium, finely chopped)
- 2 Tbsp. olive oil
- 2 large garlic cloves (finely chopped)
- 2 lb. ground lamb
- 28 oz. tomatoes
- 1 inch juice
- 15 oz. tomatoes
- 1 inch juice
- 4 thyme sprigs
- 1 1/4 tsp. ground cinnamon
- 1 1/4 tsp. ground allspice
- 1/2 tsp. grated nutmeg
- 1/4 tsp. ground cloves
- 7 Tbsp. unsalted butter
- 6 Tbsp. all-purpose flour
- 7 cups whole milk
- 3/4 tsp. grated nutmeg
- 1 cup parmigiano reggiano (grated, or kefalotyri cheese, 2 ounces)
- 5 large egg yolks
- 2 lb. ziti
- 1 3/4 cups fresh bread crumbs (coarse, from 4 slices firm white sandwich bread)
- 1/4 cup parmigiano-reggiano (grated, or kefalotyri cheese)
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium340mg14% |
| Potassium720mg21% |
| Protein30g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber4g16% |
| Sugars12g |
| Vitamin A25% |
| Vitamin C25% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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