Pasta and Broccoli – Pasta Con Broccoli, an Italian Staple Dish Recipe | Yummly

Pasta and Broccoli – Pasta con Broccoli, An Italian Staple Dish

COOKING WITH SUGAR
10Ingredients
40Minutes
730Calories
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Ingredients

US|METRIC
  • 1 pound cavatelli (orecchiette or shells)
  • 4 tablespoons olive oil (and a little extra to drizzle at the end)
  • 4 tablespoons butter
  • 6 garlic cloves (chopped)
  • 1 pound broccoli florets (fresh, you can use frozen but I prefer fresh)
  • 2/3 cup chicken stock
  • 1/2 teaspoon crushed red pepper flakes
  • grated Parmesan cheese
  • salt
  • black pepper
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    NutritionView More

    730Calories
    Sodium18% DV440mg
    Fat45% DV29g
    Protein41% DV21g
    Carbs33% DV98g
    Fiber32% DV8g
    Calories730Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol35mg12%
    Sodium440mg18%
    Potassium720mg21%
    Protein21g41%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate98g33%
    Dietary Fiber8g32%
    Sugars7g14%
    Vitamin A25%
    Vitamin C170%
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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